appetizers:
served with hot & mild sauce
pakoras:
veggies coated with chick pea batter and fried
• spinach pakoras
• onion pakoras
• potato pakoras
• eggplant pakoras
• hot chili pakoras
• mild chili pakoras
• assorted vegetable pakoras
an assortment of all the above
• masala vada
four deep-fried pastries made with split pea flour
• vegetable samosa
two crisp patties stuffed with potatoes & green peas
• lamb samosa
two crisp patties stuffed with ground lamb & green peas
• chicken pakoras
diced chicken breast pieces battered & fried
• chili chicken
shredded boneless chicken sauteed with hot chilies
 
soups and salads:
• sambar
• kuchamber salad
served with house dressing
• raita
homemade yogurt with onions, tomatoes & cucumbers
• idli sambar
lentil soup served with two rice dumplings
• vada sambar
lentil soup served with two deep-fried pastries made with urad flour
• idli & vada sambar
one of each of the above
 
madras specialties:
dosas are crepes made with different lentil flours and stuffed with vegetable curry, served with sambar & hot or mild sauces
• methu vada
lentil soup served with four deep-fried pastries made with urad flour
• plate idli
lentil soup served with four steamed rice dumplings
• plain dosa
made with fermented lentil & rice flour
• masala dosa
crepe stuffed with vegetable curry
• andhra dosa
crepe made with moong bean flour with onions and chilies
• andhra masala dosa
crepe made with moong bean flour & stuffed with vegetable curry
• rava dosa
crepe made with cream of wheat & rice flour
• rava masala dosa
crepe made with cream of wheat & rice flour stuffed with vegetable curry
• utappam
thick pancake with onions & chilie
• mysore masala dosas
crepe topped with special sauces
• swagat south Indian combo
masala dosa served with one idli one urad vada & sambar

 
vegetarian dishes:
• a la carte - served with rice or nan
• thali dinner - served with vegetable curry of the day, dal, sambar (soup), raita, rice, nan, papadam & dessert of the day.
• aloo gobi
potatoes & cauliflower cooked with special spices
• vegetable masala
spicy mixed vegetable curry
• dal curry
lentils made with spinach & tomatoes
• mutter paneer
green peas & homemade cheese cube with spices
• palak paneer
spinach & homemade cheese cubes with spices
• eggplant curry
eggplant, onions & tomatoes cooked in mild spices
• malai kofta
cheese & vegetable patties cooked in a creamy sauce
• navratan koorma
nine kinds of vegetables in a mildly spiced creamy sauce
• paneer tikka masala
homemade cheese cubes cooked in a spicy butter sauce
• aloo saag
potato cooked in our famous spinach sauce
• aloo mutter
potato and peas in mild spices
• bhendi masala
cut okra cooked with onion & tomatoes

 
non-vegetarian dishes:
• a la carte - served with rice or nan
• thali dinner - served with vegetable curry of the day, dal, sambar (soup), raita, rice, nan, papadam & dessert of the day.
• chicken curry
boneless chicken cooked in a mildly spiced sauce
• chicken masala
boneless chicken cooked in a specially spiced sauce
• chicken tikka masala
boneless chicken tikka cooked in a spicy sauce
• chicken saag
boneless chicken cooked in spinach & mild spices
• chicken vindaloo
boneless chicken & potatoes cooked in a very hot & spicy sauce
• ginger chicken
boneless chicken cooked in a special ginger sauce
• chicken makhani
boneless chicken cooked in a mild butter sauce
• kima curry
minced lamb cooked with spices
• lamb curry
boneless lamb cooked in a mild curry sauce
• lamb saag
boneless lamb cooked spinach & mild spices
• lamb karai
boneless lamb cooked with tomatoes, onions & spices
• lamb vindaloo
boneless lamb & potato cooked in a very hot & spicy sauce
• shrimp saag
shrimp cooked with spinach
• shrimp vindaloo
shrimp and potatoes cooked in a very hot & spicy sauce
• shrimp masala
shrimp cooked in a spicy sauce
• fish masala
fillet fish cooked in spicy tamarind sauce


tandoori dishes:
• tandoori chicken
half a chicken marinated in yogurt with special spices
• tandoori chicken tikka kabab
boneless chicken marinated in yogurt with herbs & spices
• tandoori boti kabab
boneless lamb marinated in yogurt, herbs & spices
• tandoori seekh kabab
ground lamb mixed with herbs & spices
• tandoori shrimp
jumbo shrimp cooked on skewers
• tandoori mixed grill
combination of above tandoori dishes
• tandoori fish tikka
fillet of halibut marinated in spices & herbs, cooked on skewers
 
biriyani dishes:
• vegetable biriyani
mixed vegetables cooked in basmati rice
• chicken biriyani
chicken cooked with basmati rice
• lamb biriyani
lamb cooked with basmati rice
• shrimp biriyani
shrimp cooked with basmati rice
 
sides & desserts:
• paratha
whole wheat dense bread
• aloo paratha
potato stuffec bread
• kima nan
nan stuffed with ground lamb
• garlic nan
• onion nan
• plain nan
• fried basmati rice
• plain rice

• gulab jamun
pastry ball in a honey and rosewater syrup
• rice kheer
rice pudding

daily all you can eat lunch buffet $8.95
11:30 am to 2:30 pm
18% gratuity will be added to parties of 6 or more